KITCH

aespa's LEMONADE Sujeonggwa (수정과)

K-Popaespa·aespa's 2024 'LEMONADE' album embraces citrus-forward summer aesthetics with refreshing, vibrant visuals. Sujeonggwa—Korea's iconic cinnamon-ginger punch—captures that same cooling, zesty energy while connecting fans to traditional Korean beverage culture.

Why this food?

Sujeonggwa is a centuries-old Korean punch made with cinnamon, ginger, and dried citrus—the perfect refresher that aligns with aespa's bright 'LEMONADE' concept. This chilled, naturally sweet drink is served at Korean celebrations and represents the elegant simplicity of Korean hospitality. Make it at home with Walmart staples for an instant taste of K-culture.

🇰🇷 K-Culture Tip

Sujeonggwa dates back to the Joseon Dynasty and was traditionally served at royal banquets and weddings as a symbol of good fortune. The drink's warm spices balance its cool serving temperature, reflecting the Korean philosophy of harmony (화합). It remains a beloved homemade remedy for digestion and immune health across Korea.

15 min·Easy·3 items at Walmart
aespa's LEMONADE Sujeonggwa (수정과)
Share:PinterestX

Substitute Ingredients

All available at Walmart

OriginalSubstitute
Cinnamon sticks
계피
McCormick Cinnamon Sticks
McCormick
Use whole sticks for cleaner flavor; avoid ground cinnamon which clouds the drink
Shop at Walmart
Fresh ginger root
생강
Fresh Ginger Root
Do not peel; the skin adds earthiness. Select firm ginger without soft spots
Shop at Walmart
Honey (or sugar)
Great Value Raw Honey
Great Value
Honey adds floral sweetness; use white sugar as 1:1 substitute if preferred
Shop at Walmart

🛒 Can't find it at Walmart? Try a Korean grocery store

Your Shopping List

Walmart edition

  • 3-4 sticks McCormick Cinnamon Sticks
  • 4-5 slices (1/4-inch thick, about 2 oz) Fresh Ginger Root
  • 3 tablespoons Great Value Raw Honey

Instructions

  1. 1

    Step 1: Pour 6 cups of water into a large pot and bring to a boil over medium-high heat.

  2. 2

    Step 2: Add 3-4 cinnamon sticks and 4-5 thin ginger slices (about 1/4-inch thick). Reduce heat to medium and simmer for 8-10 minutes until fragrant and lightly golden.

  3. 3

    Step 3: Remove from heat and stir in 3 tablespoons of honey or sugar until fully dissolved. Let cool to room temperature (about 10 minutes).

  4. 4

    Step 4: Strain the liquid through a fine mesh strainer into a pitcher, discarding solids. Add a squeeze of fresh lemon juice if desired for extra brightness.

  5. 5

    Step 5: Chill in the refrigerator for at least 1 hour. Serve over ice in glasses and enjoy your summer K-pop refresh.

Did you make this? Share your cook!